极地航行船舶积冰情况下破损稳性评估

Damage Stability Evaluation for a Polar Navigation Vessel with Ice Accumulation

  • 摘要: 【目的】针对极地航行条件下船舶积冰与破损引发的安全问题,开展积冰船舶在破损状态下的稳性评估研究。【方法】首先,基于飞沫结冰理论建立积冰预测模型,以DTMB-5415船舶为研究对象,分析风速与温度对船舶积冰量的影响规律;其次,计算完整船舶与破损船舶在不同积冰时长下复原力臂曲线与重心变化,分析积冰与破损情况对船舶静稳性影响;最后,运用极限动倾角评估船舶动稳性,计算不同积冰时长下破损船舶的极限动倾角与能承受的极限风速。【结果】研究表明,积冰与破损共同作用将显著降低船舶稳性。积冰6小时,破损船舶极限动倾角由无积冰条件下完整船舶的64.8°降至62.1°,能承受的极限风速由33.1m/s降至16.0m/s;积冰12小时,破损船舶的稳性已不满足IMO规范要求。【结论】所做研究可为船舶积冰影响因素分析与积冰与破损共同作用下船舶稳性评估提供重要参考。

     

    Abstract: Objectives Aiming at the safety problems caused by icing and damage of ships under polar navigation conditions, the stability evaluation of iced ships under damaged conditions is carried out. Methods Firstly, based on the theory of droplet icing, an icing prediction model was established. Taking DTMB-5415 ship as the research object, the influence of wind speed and temperature on ship icing was analyzed. Secondly, the changes of the restoring arm curve and the center of gravity of the intact ship and the damaged ship under different icing time are calculated, and the influence of icing and damage on the static stability of the ship is analyzed. Finally, the ultimate dynamic inclination angle is used to evaluate the dynamic stability of the ship, and the ultimate dynamic inclination angle and ultimate wind speed of the damaged ship under different icing time are calculated. Results The research shows that the combined effect of icing and damage will significantly reduce the stability of the ship. After 6 hours of icing, the ultimate dynamic inclination angle of the damaged ship is reduced from 64.8 ° of the intact ship without icing to 62.1 °, and the ultimate wind speed is reduced from 33.1 m / s to 16.0 m / s. After 12 hours of icing, the stability of the damaged ship does not meet the requirements of IMO regulations. Conclusions The research can provide an important reference for the analysis of the influencing factors of ship icing and the evaluation of ship stability under the combined action of icing and damage.

     

/

返回文章
返回